TLS Online TPP Program

#Id: 4256


Passaging, is the removal of the medium and transfer of cells from a previous culture into fresh growth medium, a procedure that enables the further propagation of the cell line or cell strain.


#Unit 12. Applied Biology #Tissue and cell culture methods for plants and animals #Part B Pointers
More Pointers
TLS Online TPP Program

#Id: 1194

#Unit 7. System Physiology – Animal

The responses of amacrine cells produce depolarizing potential

TLS Online TPP Program

#Id: 5617

#Unit 7. System Physiology – Animal

Somatosensory receptors are divided into the major groups of receptors according to specific sensation: 

Mechanoreceptors (for touch and proprioception)
Thermoreceptors (for temperature)
Nociceptors (for pain or noxious stimuli)








TLS Online TPP Program

#Id: 5618

#Unit 7. System Physiology – Animal

Proprioceptors relay information about muscle length and tension
Chemoreceptor for taste and smell as well as visceral receptors such as those sensitive to changes in the plasma level of O2 , pH, & Osmolality
Photoreceptors respond to light




TLS Online TPP Program

#Id: 5619

#Unit 7. System Physiology – Animal

Touch and pressure are sensed by four types of mechanoreceptors:
Meissner’s corpuscles
Merkel cells
Ruffini corpuscles
Pacinian corpuscles


TLS Online TPP Program

#Id: 5620

#Unit 7. System Physiology – Animal

The sensory nerves from mechanoreceptors are large myelinated Aα and Aβ fibers whose conduction velocities range from ∼70–120 & ∼40–75 m/s, respectively.


TLS Online TPP Program

#Id: 5621

#Unit 7. System Physiology – Animal

Impulses from nociceptors are transmitted via two

fiber types:
Thinly myelinated Aδ fibers (2–5 μm in diameter) that conduct at rates of ∼12–35 m/s 
Unmyelinated C fibers (0.4–1.2 μm in diameter) that conduct at low rates of ∼0.5–2 m/s