TLS Online TPP Program

#Question id: 274


Chromatin was first observed and named by ________.

#Unit 1. Molecules and their Interaction Relevant to Biology
  1. Walter Flemming 

  2. Francis Crick

  3. Oswald Avery 

  4. Friedrich Miescher

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TLS Online TPP Program

#Question id: 12213

#Unit 7. System Physiology – Animal

The gastric phase of gastric secretion accounts for about 60% of the acid response to a meal. Which of the following can virtually eliminate the secretion of acid during the gastric phase?

TLS Online TPP Program

#Question id: 12214

#Unit 7. System Physiology – Animal

A 53-year-old man with a recurrent history of ulcer disease associated with diarrhea and a strong family history of duodenal ulcer disease is suspected of having Zollinger-Ellison syndrome (gastrinoma). Secretin (2 units/kg) was given as a rapid intravenous injection to test for gastrinoma. Which of the following results would support the existence of gastrinoma following secretin administration?

TLS Online TPP Program

#Question id: 12215

#Unit 7. System Physiology – Animal

Damage to the gastric mucosal barrier is a forerunner of gastric ulcer. Which of the following can both damage the gastric mucosal barrier and stimulate gastric acid secretion?

TLS Online TPP Program

#Question id: 12216

#Unit 7. System Physiology – Animal

Gastric emptying is regulated to ensure the chyme enters the duodenum at an appropriate rate. Which of the following factors promotes gastric emptying?

TLS Online TPP Program

#Question id: 12217

#Unit 7. System Physiology – Animal

Cystic fibrosis is the most common cause of pancreatitis in children. Which of the following best explains the mechanism of cystic fibrosis–induced pancreatitis?

TLS Online TPP Program

#Question id: 12218

#Unit 7. System Physiology – Animal

The control of gastric acid secretion in response to a meal involves several events that take place over a 4- or 5-hr period following the meal. These events include
(1) a decrease in the pH of the gastric contents,
(2) an increase in the rate of acid secretion,
(3) a decrease in the rate of acid secretion, and
(4) an increase in the pH of the gastric contents. Which of the following best describes
the correct temporal order of events over a 4- or 5-hr period following a meal?