TLS Online TPP Program

#Question id: 23733


Phenotypic variation is analyzed for milk production in a herd of dairy cattle and the following variance components are obtained: Additive genetic variance= 0.4, Dominance genetic variance= 0.1, Genic interaction variance= 0.2, Environmental variance= 0.5, Genetic−environmental interaction variance= 0.0,  the heritability (H2) of milk production is___

#Unit 8. Inheritance Biology
  1. 1.20
  2. 0.70
  3. 0.58
  4. 0.33