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#Question id: 476


Which of these cofactors participates directly in most of the oxidation-reduction reactions in the fermentation of glucose to lactate?

#Biochemistry
  1. ADP

  2. ATP

  3. FAD/FADH2

  4. NAD+/NADH


Answer:- Option(s): 4


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#Question id: 39250

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Q. Which crop–explant combination shows tolerance to the highest NaCl concentration during in vitro selection?

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#Question id: 39251

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#Question id: 39252

#Plant Biotechnology

Q. Haploid protoplast-based salt tolerance screening has been reported in:

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#Question id: 39253

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Q. Which crop shows salt tolerance selection using a sulphate salt instead of NaCl?

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#Question id: 39254

#Plant Biotechnology

Q. Variation in time to flowering, glucosinolate content, and pod morphology has been reported in plants regenerated from gametophytic tissue culture of:

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#Question id: 39255

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Q. Which crop shows variation in plant height, yield, fertility, and days to maturity following gametophytic tissue culture?

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