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TLS Online TPP Program

#Question id: 476

Which of these cofactors participates directly in most of the oxidation-reduction reactions in the fermentation of glucose to lactate?

#Applied Microbiology

  1. ADP

  2. ATP

  3. FAD/FADH2

  4. NAD+/NADH

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TLS Online TPP Program

#Question id: 506

#Biochemistry

An intramolecular phosphoryl-group transfer occurs when
TLS Online TPP Program

#Question id: 507

#Biochemistry

Isozymes are enzymes
TLS Online TPP Program

#Question id: 508

#Biochemistry

Phosphofructokinase I deficiency results in
TLS Online TPP Program

#Question id: 509

#Biochemistry

Glyceraldehyde 3-phosphate dehydrogenase causes
TLS Online TPP Program

#Question id: 510

#Biochemistry

2,3-bisphosphoglycerate is
TLS Online TPP Program

#Question id: 511

#Biochemistry

Which of the following enzymatic reactions are control points for glycolysis?