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TLS Online TPP Program

#Question id: 39384


 Which nutraceutical component is most commonly associated with cholesterol-lowering effects?

#Biochemistry
  1. Probiotics
  2. Omega-3 fatty acids
  3. Flavonoids
  4. Prebiotics

Answer:- Option(s): 2


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TLS Online TPP Program

#Question id: 39467

#Biochemistry

The major health benefit of gut microbiota includes:

TLS Online TPP Program

#Question id: 39468

#Biochemistry

Dysbiosis refers to:

TLS Online TPP Program

#Question id: 39469

#Biochemistry

Metabolic engineering primarily aims to:

TLS Online TPP Program

#Question id: 39470

#Biochemistry

Regarding antibiotic resistance:
I. Horizontal gene transfer contributes to resistance
II. Plasmids often carry resistance genes
III. Resistance always arises due to mutation only

TLS Online TPP Program

#Question id: 39471

#Biochemistry

Concerning gut microbiome:
I. It plays a role in immune system maturation
II. It helps in digestion of complex polysaccharides
III. It has no role in neurological health

TLS Online TPP Program

#Question id: 39472

#Biochemistry

Assertion (A): Penicillin is selectively toxic to bacteria.
Reason (R): It inhibits peptidoglycan synthesis which is absent in human cells.

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