The insect ingests plant tissue containing the fatty acids, an enzyme in the gut conjugates the plant-derived fatty acid to an insect-derived amino acid typically;

#Question id: 675

#Part-B Specialized Branches in Biotechnology

Which statement is not true about an α-helix?

#Question id: 755

#Part-A Aptitude & General Biotechnology

Enzymes that regulate the process of supercoiling termed as;

#Question id: 1566

#Part-A Aptitude & General Biotechnology

Histamines trigger dilation of nearby blood vessels, and increase in their permeability. Which of the signs of inflammation are therefore associated with histamine release?

#Question id: 5313

#Part-B Specialized Branches in Biotechnology

Which of the following statements correctly describes one of the characteristics of alternative splicing in vertebrate genomes?

#Question id: 869

#Part-B Specialized Branches in Biotechnology

Which statements are correct regarding protein folding

A. Many molecular chaperones were first described as heat shock proteins (Hsp) because Their rate of synthesis is increased at elevated temperatures

B. The renaturation of a denatured protein in vitro may not entirely mimic the folding of a protein in vivo.

C. Molecular chaperones are essential proteins that bind to only partially folded polypeptide chains.

D. Molecular chaperones function to lift folding polypeptides out of the false minima in their folding funnel.