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#Question id: 100


Which of the following contain NeuNAc residues and sulfated sugars, and their negative charges contribute to the viscosity of mucins.

#Section 2: General Biology
  1. Proteoglycans

  2. N-linked polysaccharides

  3. O-linked polysaccharides

  4. Hyaluronic acid


Answer:- Option(s): 3


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