#Question id: 94
#Section 2: General Biology
A monosaccharide whose anomeric carbon atom has a glycosidic bond to an alcohol, amine or thiol is a ________.
#Question id: 96
#Section 2: General Biology
A reducing sugar is one that
#Question id: 97
#Section 2: General Biology
Which is a difference between maltose and cellobiose?
#Question id: 98
#Section 2: General Biology
The elasticity and resistance to compression of connective tissue is due to
#Question id: 100
#Section 2: General Biology
Which of the following contain NeuNAc residues and sulfated sugars, and their negative charges contribute to the viscosity of mucins.
#Question id: 103
#Section 2: General Biology
Lipids may be either hydrophobic or ________.