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TLS Online TPP Program

#Question id: 350

Cohesion, surface tension, and adhesion are the properties of water molecules that ________.

#Section 4: Fundamentals of Biological Engineering

  1. increase when temperature increases

  2. increase when pH increases

  3. are a result of hydrogen bonding

  4. are a result of polar covalent bonding

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TLS Online TPP Program

#Question id: 87

#Section 2: General Biology

The compounds α-D-fructofuranose and β-D-fructofuranose are ________.
TLS Online TPP Program

#Question id: 88

#Section 2: General Biology

Anomers can be interconverted ________.
TLS Online TPP Program

#Question id: 89

#Section 2: General Biology

In solution α-D-glucopyranose and β-D-glucopyranose ________.
TLS Online TPP Program

#Question id: 92

#Section 2: General Biology

Monosaccharide derivatives in which an amino group replaces one of the hydroxyl groups may have important roles in
TLS Online TPP Program

#Question id: 93

#Section 2: General Biology

What type of bond links the monomers of a polysaccharide?
TLS Online TPP Program

#Question id: 94

#Section 2: General Biology

A monosaccharide whose anomeric carbon atom has a glycosidic bond to an alcohol, amine or thiol is a ________.