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#Question id: 350


Cohesion, surface tension, and adhesion are the properties of water molecules that ________.

#Section 4: Fundamentals of Biological Engineering
  1. increase when temperature increases

  2. increase when pH increases

  3. are a result of hydrogen bonding

  4. are a result of polar covalent bonding


Answer:- Option(s): 3


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#Question id: 10528

#Section 6: Plant, Animal and Microbial Biotechnology

The insect ingests plant tissue containing the fatty acids, an enzyme in the gut conjugates the plant-derived fatty acid to an insect-derived amino acid typically;

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#Question id: 21280

#Section 7: Recombinant DNA technology and Other Tools in Biotechnology

Which one of the following biosensors is a type of biosensor based on transducer?

TLS Online TPP Program

#Question id: 1904

#Section 2: General Biology

What is the target of the monoclonal antibody basiliximab used to help suppress allograft rejection?

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#Question id: 27051

#Section 4: Fundamentals of Biological Engineering

For the given drying process, a material (Called SRU) is dried and feed and outputs are as shown in the figure.
A, in kg is  

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#Question id: 14537

#Section 1: Engineering Mathematics

 evaluates to

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