TLS Online TPP Program

#Question id: 41036


Q.  Saccharomyces cereviseae produces ethanol by fermentation. The theoretical yield of ethanol from 2.5 g of glucose is



#Section 5: Bioprocess Engineering and Process Biotechnology
  1. (a) 1.10 g
  2. (b) 1.28 g
  3. (c) 1.40 g
  4. (d) 1.55 g