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TLS Online TPP Program

#Id: 8201


Lysosome an interior pH of about 4.5–5.0

#XL - Q Biochemistry #Peroxisome & Lysosome #Part B Pointers
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TLS Online TPP Program

#Id: 9737

#XL - R Botany

Sinigrin, a major glucosinolate of black mustard seeds and horseradish roots.

TLS Online TPP Program

#Id: 9738

#XL - R Botany

Members of the Poaceae family use benzoxazinoids an alkaloids derived from tryptophan as constitutively produced defensive secondary metabolites. 

TLS Online TPP Program

#Id: 9739

#XL - R Botany

Benzoxazinoids, especially 2,4-dihydroxy-1,4-benzoxazin-3-one (DIBOA) and its derivative 2,4-dihydroxy-7-methoxy-1,4-benzoxazin- 3-one (DIMBOA), are usually stored in the vacuole as glycosides coupled to d-glucose.

TLS Online TPP Program

#Id: 9740

#XL - R Botany

Cyanogenic glycosides represent a particularly toxic class of N-containing secondary metabolites. 
Upon tissue damage, these glycosides break down and release hydrogen cyanide (HCN). 

TLS Online TPP Program

#Id: 9741

#XL - R Botany

Cyanide inhibits cytochrome c oxidase in the mitochondria, which blocks the electron transport chain.

TLS Online TPP Program

#Id: 9742

#XL - R Botany

Amygdalin (the common cyanogenic glycoside found in the seeds of almonds, apricots, cherries, and peaches). 
Dhurrin from sorghum 
Linamarin and lotaustralin from cassava.

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