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#Question id: 5264


Studies done by Buchner showed that ground-up yeast cells were able to convert sugar to alcohol. The components of the mixture that were responsible for this transformation were

#XL - S Microbiology
  1. DNA molecules.

  2. enzymes.

  3. lipids.

  4. carbohydrates.


Answer:- Option(s): 2


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#Question id: 349

#XL - Q Biochemistry

Increased atmospheric CO2 concentrations might have what effect on seawater?

TLS Online TPP Program

#Question id: 350

#XL - S Microbiology

Cohesion, surface tension, and adhesion are the properties of water molecules that ________.

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#Question id: 350

#XL - Q Biochemistry

Cohesion, surface tension, and adhesion are the properties of water molecules that ________.

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#Question id: 351

#XL - S Microbiology

 If the cytoplasm of a cell is at pH 7, and the mitochondrial matrix is at pH 8, then the concentration of H+ ions ________.

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#Question id: 351

#XL - Q Biochemistry

 If the cytoplasm of a cell is at pH 7, and the mitochondrial matrix is at pH 8, then the concentration of H+ ions ________.

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#Question id: 352

#XL - S Microbiology

One mole (mol) of glucose (molecular mass = 180 daltons) is ________.

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