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TLS Online TPP Program

#Question id: 1059

A limiting factor for viral infection is

#XL - T Zoology

  1. internal metabolic temperature of the host cell.

  2. nutrition of the host cell.

  3. stage of cell cycle of the host cell.

  4. presence of specific receptor molecules on the host cell.

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TLS Online TPP Program

#Question id: 35772

#XL - U Food Technology

Actinomycetes are morphologically similar to:
TLS Online TPP Program

#Question id: 35773

#XL - U Food Technology

Which of the following best describes actinomycetes?
TLS Online TPP Program

#Question id: 35774

#XL - U Food Technology

A distinguishing feature of actinomycetes in soil is:
TLS Online TPP Program

#Question id: 35775

#XL - U Food Technology

Which of the following genera is commonly classified under actinomycetes and is a source of antibiotics?
TLS Online TPP Program

#Question id: 35776

#XL - U Food Technology

Which of the following is not a characteristic of bacterial endospores?
TLS Online TPP Program

#Question id: 35777

#XL - U Food Technology

The function of dipicolinic acid in endospores is to: