What will be de-Broglie wavelength of an electron moving with a velocity of 1·20 × 10⁵ms^–1 ?

TLS Online TPP Program

#Question id: 35992

#XL - U Food Technology

In the context of food freezing technology, which of the following are correct?

TLS Online TPP Program

#Question id: 35993

#XL - U Food Technology

Which of the following are true about food irradiation?

TLS Online TPP Program

#Question id: 35994

#XL - U Food Technology

Which of the following are hurdles commonly used in hurdle technology?

TLS Online TPP Program

#Question id: 35995

#XL - U Food Technology

Which of the following are non-thermal food processing methods?

TLS Online TPP Program

#Question id: 35996

#XL - U Food Technology

A thermal process at 121 °C reduces a microbial population from 10⁶ to 10² in 3.00 minutes. What is the D-value at 121 °C?

TLS Online TPP Program

#Question id: 35997

#XL - U Food Technology

For the same organism, D _121∘C=0.75 min and D _111∘C=7.50 min. What is the Z-value?