TLS Online TPP Program

#Question id: 27542


Which of the following statement is/are incorrect?

#XL - U Food Technology
  1. Fats that contain a high proportion of Saturated fatty acids are solid at room temperature and have a relatively high melting temperature.

  2. The higher the level of unsaturation of the fatty acids the more unstable they are

  3. The higher the level of unsaturation of the fatty acids the more stable they are

  4. PUFA, are usually solid at room temperature