Match the protein in Column I with its food source in Column II.

Column I	Column II
P. Zein	1. Soybean
Q. Gluten	2. Maize
R. Glycinin	3. Egg
S. Ovalbumin	4. Wheat

TLS Online TPP Program

#Question id: 35760

#XL - Q Biochemistry

Which of the followings is/are the part of Primosome in case of E.Coli. 

TLS Online TPP Program

#Question id: 35760

#XL - T Zoology

Which of the followings is/are the part of Primosome in case of E.Coli. 

TLS Online TPP Program

#Question id: 35761

#XL - U Food Technology

Which of the following bacterial shapes is correctly matched with its description?

TLS Online TPP Program

#Question id: 35762

#XL - U Food Technology

Gram-positive bacteria can be differentiated from Gram-negative bacteria primarily by:

TLS Online TPP Program

#Question id: 35763

#XL - U Food Technology

Which of the following structures is responsible for motility in bacteria?

TLS Online TPP Program

#Question id: 35764

#XL - U Food Technology

Bacteria that appear as chains of spherical cells are called: