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#Question id: 27580


Enzyme papain is used for

#XL - U Food Technology
  1. Clarification of fruit juice 
  2. Tenderizing meat
  3. Removal of molecular oxygen 
  4. None of the above

Answer:- Option(s): 2


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More Questions
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#Question id: 1777

#XL - Q Biochemistry

Which of the following mediates type 1 hypersensitivity reaction?

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#Question id: 1026

#XL - T Zoology

Peptidoglycan

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#Question id: 12747

#XL - S Microbiology

Name the plant protein that bind tightly to specific carbohydrate structure.

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#Question id: 14998

#XL - T Zoology

You set up a monohybrid cross between true breeding round winged and true breeding oval winged insects. Your F1 offspring have round wings, and you collect the following numbers of F2: Round wings: 302; Oval wings: 86. Which of the following statements is NOT correct?

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#Question id: 27370

#XL - T Zoology

Which of the following is not the handiwork of siRNA?

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