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#Question id: 27585


Rancidity is the spoilage of

#XL - U Food Technology
  1. Proteins 
  2. Carbohydrates 
  3. Glucose 
  4. Fats 

Answer:- Option(s): 4


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More Questions
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#Question id: 20060

#XL - P Chemistry

In which molecule inter molecular hydrogen bond can be form ?

TLS Online TPP Program

#Question id: 20061

#XL - P Chemistry

In which molecule intra molecular hydrogen bond can be form ?

TLS Online TPP Program

#Question id: 20062

#XL - P Chemistry

Which of the following pair possesses very strong H - bond ?

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#Question id: 20063

#XL - P Chemistry

Mention more stable molecule from above

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#Question id: 20064

#XL - P Chemistry

In water bond angle is 104o 30 because

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#Question id: 20065

#XL - P Chemistry

In which of the following strong H-bond is present ?

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