TLS 
Triyambak Life Sciences

Nurturing Life Sciences

TLS Online

Nurturing Life Sciences

Store
Login

Practice Questions

  1. Home
  2. Free Resources
  3. Practice Questions
  4. 53175
TLS Online TPP Program

#Question id: 28120


What is the purpose for blanching (immersing food in hot water) vegetables during canning?

#XL - U Food Technology
  1. to soften products to fill better
  2. to denature enzymes that change colour, texture
  3. to reduce microbial population
  4. All of the above

Answer:- Option(s): 4


To access the video solutions, Please subscribe TPP program.

Subscribe Now 
More Questions
TLS Online TPP Program

#Question id: 8888

#XL - R Botany

In a small stream, you pick up a rock and observe many small, flattened worms crawling on its undersurface. You decide that they belong to the phylum Platyhelminthes. To which class do they probably belong?

TLS Online TPP Program

#Question id: 8889

#XL - T Zoology

What would be the most effective method of reducing the incidence of blood flukes in a human population?

TLS Online TPP Program

#Question id: 8889

#XL - R Botany

What would be the most effective method of reducing the incidence of blood flukes in a human population?

TLS Online TPP Program

#Question id: 8890

#XL - T Zoology

The larvae of many common tapeworm species that infect humans are usually found

TLS Online TPP Program

#Question id: 8892

#XL - T Zoology

Which of the following correctly characterizes the phylum Rotifera?

TLS Online TPP Program

#Question id: 8892

#XL - R Botany

Which of the following correctly characterizes the phylum Rotifera?

TLS Triyambak Life Sciences Nurturing Life Sciences
TLS Android APP TLS IOS APP

Company

  • About us
  • Careers
  • Terms of service
  • Privacy policy

Help & Support

  • User Guidelines
  • Refund Policy

Products

  • TLS APP
  • TPP APP

Contact Us

117/429-4 Q Block, behind Hotel DNG Grand, Sharda Nagar, Kanpur,
Uttar Pradesh 208025
India
Phone: +91 9919149001, +917007912133
Email: info@triyambak.org

© 2025 Copyright Triyambak Life Sciences Pvt Ltd. All Rights Reserved