The D-value for a microorganism is 4 minutes at 120°C and 0.4 minutes at 130°C.

What is the Z-value (in °C)?

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#Question id: 18495

#XL - R Botany

Which of the given diseases is related to Mustard?

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#Question id: 18498

#XL - Q Biochemistry

Calculate the percentage of histidine that has its imidazole side chain protonated at pH 7.3. The pKa values for histidine are pK1 = 1.8, pK2 (imidazole) = 6.0, and pK3 = 9.2.

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#Question id: 18499

#XL - R Botany

Broom corn is obtained from 

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#Question id: 18500

#XL - R Botany

Whose fruits are narcotic in nature

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#Question id: 18501

#XL - R Botany

Which of the following is a Rabi cereal

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#Question id: 18502

#XL - R Botany

Triticum spelta is cultivated in