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#Question id: 35947


Which of the following are common signs of food spoilage?

#XL - U Food Technology
  1. Off-odor
  2. Color changes
  3. Increased water activity
  4. Texture changes

Answer:- Option(s): 1,2,4


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#Question id: 788

#XL - T Zoology

Which of the following is true about Z-DNA helix?

TLS Online TPP Program

#Question id: 789

#XL - T Zoology

Presence of large numbers of modified specially methylated nucleotides in tRNA contribute in

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#Question id: 790

#XL - T Zoology

Presence of a series of 3 G-C pairs in the anticodon arm of initiator fmet tRNA is essential for

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#Question id: 791

#XL - T Zoology

Which one of this is not a normal base found in tRNA?

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#Question id: 792

#XL - T Zoology

Which arm of the tRNA can act as a structural recognition feature?

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#Question id: 793

#XL - T Zoology

What is the average size (in bp) of a mature t-RNA?

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