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TLS Online TPP Program

#Question id: 1579

Function of Vitronectin 

#SCPH05 I Biotechnology

  1. Binds soluble C5b67 and prevents insertion into host cell membrane

  2. Accelerates dissociation of C4b2a

  3. Binds soluble C5b678 and prevents insertion into host cell membrane

  4. Serine protease: cleaves C4b and C3b

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TLS Online TPP Program

#Question id: 19329

#SCPH28 | Zoology

Which one of the following measures the blood, glucose, and sugar levels?
TLS Online TPP Program

#Question id: 747

#SCPH05 I Biotechnology

In nucleic acids, the bases are covalently attached to the 1-position of a pentose sugar ring, to form a:
TLS Online TPP Program

#Question id: 3032

#I Life Science/ Life Sciences Group – I-V

Which of these statements about prokaryotes is correct?
TLS Online TPP Program

#Question id: 14277

#SCPH05 I Biotechnology

Lactobacillus casei is propagated under essentially anaerobic conditions to provide a starter culture for manufacture of Swiss cheese. The culture produces lactic acid as a by-product of energy metabolism. The system has the following characteristics:

                                                                 

 

A stirred fermenter is operated in fed-batch mode at quasisteady state with a feed flow rate of 4 m3 h-1 and feed substrate concentration of 80 kg m-3. After 6 h, the liquid volume is 40 m3. What mass of cells is produced after 6 h fed-batch operation?

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TLS Online TPP Program

#Question id: 936

#SCPH05 I Biotechnology

At neutral pH, the main ionic form of ammonia is ________.