TLS Online TPP Program

#Question id: 3888


Which of these polymerases does not require a template?

#SCPH06 I Botany
  1. RNA pol I

  2. RNA pol II

  3. Reverse Transcriptase

  4. Polyadenylate polymerase

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TLS Online TPP Program

#Question id: 98

#SCPH06 I Botany

The elasticity and resistance to compression of connective tissue is due to

TLS Online TPP Program

#Question id: 98

#SCPH28 | Zoology

The elasticity and resistance to compression of connective tissue is due to

TLS Online TPP Program

#Question id: 99

#SCPH01 Biochemistry

Which of the following are the main reasons that glycoproteins are so diverse when compared to other proteoglycans are

A) they may contain different sugars in different combinations and chain lengths.

B) β or a-glycosidic linkages may join various carbon atoms in the sugars.

C) they are found in both bacterial, plant and animal cells.

TLS Online TPP Program

#Question id: 99

#I Life Science/ Life Sciences Group – I-V

Which of the following are the main reasons that glycoproteins are so diverse when compared to other proteoglycans are

A) they may contain different sugars in different combinations and chain lengths.

B) β or a-glycosidic linkages may join various carbon atoms in the sugars.

C) they are found in both bacterial, plant and animal cells.

TLS Online TPP Program

#Question id: 99

#SCPH05 I Biotechnology

Which of the following are the main reasons that glycoproteins are so diverse when compared to other proteoglycans are

A) they may contain different sugars in different combinations and chain lengths.

B) β or a-glycosidic linkages may join various carbon atoms in the sugars.

C) they are found in both bacterial, plant and animal cells.

TLS Online TPP Program

#Question id: 99

#SCPH06 I Botany

Which of the following are the main reasons that glycoproteins are so diverse when compared to other proteoglycans are

A) they may contain different sugars in different combinations and chain lengths.

B) β or a-glycosidic linkages may join various carbon atoms in the sugars.

C) they are found in both bacterial, plant and animal cells.