TLS Online TPP Program

#Question id: 15485


Plasmid vector systems for cloning in which bacteria have been established, for amino acid production and related strains.
A. Corynebacterium
B. Micrococcus, 
C. Brevibacterium, 
D. Microbacterium
Choose the correct option.

#SCPH28 | Zoology
  1. A only    
  2. B& D only  
  3.  D only  
  4. A,B,C&D
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TLS Online TPP Program

#Question id: 11267

#SCPH06 I Botany

Two boottle containing phyoplankton in growing stage with oxygen level  20 mg/ml, in which one bottle placed in dark but another bottle placed in light , allowed to measurment of oxygen level is  15 mg/ml in dark bottle, 30 mg/ml in light bottle. Which of the following measure GPP is

TLS Online TPP Program

#Question id: 11267

#SCPH28 | Zoology

Two boottle containing phyoplankton in growing stage with oxygen level  20 mg/ml, in which one bottle placed in dark but another bottle placed in light , allowed to measurment of oxygen level is  15 mg/ml in dark bottle, 30 mg/ml in light bottle. Which of the following measure GPP is

TLS Online TPP Program

#Question id: 11268

#SCPH06 I Botany

Consumption efficiency (CE) is the proportion of production at one trophic level that is eaten by, or ingested, by the next trophic level but Assimilation efficiencies (AE) is the proportion of ingested energy that is assimilated into the bloodstream. Which of the Following statement is correct?

TLS Online TPP Program

#Question id: 11268

#SCPH28 | Zoology

Consumption efficiency (CE) is the proportion of production at one trophic level that is eaten by, or ingested, by the next trophic level but Assimilation efficiencies (AE) is the proportion of ingested energy that is assimilated into the bloodstream. Which of the Following statement is correct?

TLS Online TPP Program

#Question id: 11269

#SCPH06 I Botany

Following table represent Loss of energy from ingested food at different process?


What is value of A, B, C and D respectively?

TLS Online TPP Program

#Question id: 11269

#SCPH28 | Zoology

Following table represent Loss of energy from ingested food at different process?


What is value of A, B, C and D respectively?