#Question id: 27530
#XL - U Food Technology
Match the Group 1 with appropriate solution of Group 2
Group 1 Group 2
(1) Agar (P) Plant cell wall
(2) Raffinose (Q) Trisaccharides
(3) Cellulose (R) Xanthomonas Compestris
(4) Xanthum Gum (S) seaweeds
#Question id: 170
#XL - T Zoology
Desmosine, an uncommon amino acid is derived from
#Question id: 19644
#XL - P Chemistry
#Question id: 12067
#XL - S Microbiology
#Question id: 2208
#XL - Q Biochemistry
Which of the following statements is a reasonable explanation for why unsaturated fatty acids help keep a membrane more fluid at lower temperatures?