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#Question id: 36083


In aseptic processing, which of the following are key process steps?

#XL - U Food Technology
  1. Sterilization of the product
  2. Sterilization of the packaging material
  3. Sterile filling under aseptic conditions
  4. Freezing of the product before packaging

Answer:- Option(s): 1,2,3


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#Question id: 167

#XL - T Zoology

The formation of a peptide bond between two amino acids is an example of a(n) ______________ reaction.

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#Question id: 168

#XL - T Zoology

 The peptide alanylglutamylglycylalanylleucine has:

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#Question id: 169

#XL - T Zoology

 An octapeptide composed of four repeating glycylalanyl units has:

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#Question id: 170

#XL - T Zoology

Desmosine, an uncommon amino acid is derived from

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#Question id: 171

#XL - T Zoology

An amino acid with two chiral carbon atoms

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#Question id: 172

#XL - T Zoology

Which amino acid is least likely to participate in acid-base catalysis?

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