The compounds α-D-fructofuranose and β-D-fructofuranose are ________.

TLS Online TPP Program

#Question id: 15256

#Unit 2. Cellular Organization

A low molecular weight molecules that are able to complex with ferric iron and supply it to the cell

TLS Online TPP Program

#Question id: 15255

#Unit 2. Cellular Organization

Small organic molecules that usually make up all or part of enzyme cofactors and only very small amounts sustain growth

TLS Online TPP Program

#Question id: 15254

#Unit 2. Cellular Organization

For growth, most bacteria require water activity levels above

TLS Online TPP Program

#Question id: 15253

#Unit 2. Cellular Organization

The water activity in foods that have high levels of salt or sugar is

TLS Online TPP Program

#Question id: 15252

#Unit 2. Cellular Organization

A process in which a suspension of microbes is quickly frozen at temperatures ranging from - 54°C to -72°C, and the water is removed by a high vacuum (sublimation) 

TLS Online TPP Program

#Question id: 15251

#Unit 2. Cellular Organization

The alga Dunaliella viridis tolerates high concentrations of