TLS Online TPP Program

#Question id: 1098


Which of the following is the most plausible explanation for why an animal cell would be unable to reduce the Ca2+ concentration in its cytosol compared with the extracellular fluid?

#Unit 4. Cell Communication and Cell Signaling
  1. inactivation of calcium-gated ion channels in the cell membrane

  2. excessive transport of calcium from the cytosol into the endoplasmic reticulum

  3. insufficient ATP levels in the cytosol

  4. insufficient levels of protein kinase in the cell

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TLS Online TPP Program

#Question id: 1005

#Unit 1. Molecules and their Interaction Relevant to Biology

The first step in the de novo biosynthesis of IMP is a reaction between glutamine and PRPP. Which statement is not true about this reaction?

TLS Online TPP Program

#Question id: 1004

#Unit 1. Molecules and their Interaction Relevant to Biology

Which structure below is PRPP?

TLS Online TPP Program

#Question id: 1003

#Unit 1. Molecules and their Interaction Relevant to Biology

The glucose-alanine cycle provides ________.

TLS Online TPP Program

#Question id: 1002

#Unit 1. Molecules and their Interaction Relevant to Biology

What would be the product of the transamination of the structure shown below? (The unionized forms are shown.)

TLS Online TPP Program

#Question id: 1001

#Unit 1. Molecules and their Interaction Relevant to Biology

The following fatty acid, in which the indicated carbon is labeled with 14C, is fed to an animal:  14CH3(CH2)9COOH After allowing 30 minutes for fatty acid B oxidation, the label would most likely be recovered in:

TLS Online TPP Program

#Question id: 1000

#Unit 1. Molecules and their Interaction Relevant to Biology

 Which of the following is (are) true of the B oxidation of long-chain fatty acids?

1. The enzyme complex that catalyzes the reaction contains biotin.

2. FADH2 serves as an electron carrier.

3. NADH serves as an electron carrier.

4. Oxidation of an 18-carbon fatty acid produces six molecules of propionyl-CoA.

5. Oxidation of a 15-carbon fatty acid produces at least one propionyl-CoA.