TLS Online TPP Program

#Question id: 10495


Guard cells have different mechanisms mediating responses to blue light. The npq1 mutant has a lesion in the enzyme that covert violaxanthin to zeaxanthin. What will causes if the npq1 mutant?

#Unit 6. System Physiology – Plant
  1. not able to acidify the lumen
  2. secondary transport are permanently activated
  3. stomata are permanently open
  4. not able to open their stomata
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TLS Online TPP Program

#Question id: 644

#Unit 1. Molecules and their Interaction Relevant to Biology

Enzyme X and Enzyme Y are both involved in monosaccharide metabolism. Enzyme X uses glucose as a substrate while Enzyme Y uses fructose as a substrate. At pH=7.0, Enzyme X has a Vmax of 10 μM/s while Enzyme Y has a Vmax of 20 μM/s. Both enzymes have a Km of 3.0 mM for their respective substrates. Which aspects of its reaction will be changed by Enzyme Y?

TLS Online TPP Program

#Question id: 1371

#Unit 4. Cell Communication and Cell Signaling

A researcher was studying a protein ‘A’ which has been observed to move across cells when an extracellular electrical stimulus is provided. An artificial peptide ‘Z’ was prepared which resembles the structure of pannexins and competitively inhibits pannexon formation. Which one of the following statements will best explain the fate of protein ‘A’ if, the cells are treated with peptide ‘Z’ and then, electrical stimulus is provided.

TLS Online TPP Program

#Question id: 27505

#Unit 2. Cellular Organization

Which of the amino acid residue are found in active site of topoisomerases

TLS Online TPP Program

#Question id: 829

#Unit 1. Molecules and their Interaction Relevant to Biology

Which one is the incorrect conclusion of Anfinsen’s eperiments?

TLS Online TPP Program

#Question id: 715

#Unit 1. Molecules and their Interaction Relevant to Biology

A protein is made up of 200 amino acids with alpha helix region containing 100 amino acid residues and 80 amino acids making antiparallel beta sheet and rest 20 amino acids in extended form. What will be the total length of this protein?