TLS Online TPP Program
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TLS Online TPP Program
#Question id: 2293
#I Life Science/ Life Sciences Group – I-V
Hooke, Lamark, and Dutrochet are all credited with developing the
TLS Online TPP Program
#Question id: 13054
#SCPH28 | Zoology
Precision will be reduced, but yield will be increased
Optimisation of a PCR reaction is often a compromise between the competing demands for precision, efficiency and yield. Although the specific effects may vary, generally, increasing the annealing temperature will increase non-specific primer binding and reduce precision. Increasing the length of the elongation phase will reduce the proportion of incomplete newly-synthesised strands and therefore increase yield. In this case, the potential effect on efficiency is unclear. Increasing the elongation phase would increase the reaction time, but the time taken to ramp down to a lower annealing temperature would be reduced.
What would the expected effect be on a PCR reaction if the primers used were slightly shorter and more variable than the intended oligonucleotide sequences?
TLS Online TPP Program
#Question id: 10521
#I Life Science/ Life Sciences Group – I-V
Which is an example of a plant-derived DAMP found in tomato that is produced in response to wounding associated with herbivore activity?
TLS Online TPP Program
#Question id: 3008
#SCPH28 | Zoology
The structures present in the hay infusions used in experiments on spontaneous generation that made them difficult to sterilize are
TLS Online TPP Program
#Question id: 921
#I Life Science/ Life Sciences Group – I-V
Which of the following statements concerning the B oxidation of fatty acids is true?