#Question id: 17083
#Part-A Aptitude & General Biotechnology
#Question id: 14211
#Part-B Specialized Branches in Biotechnology
#Question id: 11286
#Part-B Specialized Branches in Biotechnology
Consumption, assimilation, and production efficiencies are measures of ecological efficiency. Following some statements are correct?
(A) Consumption efficiencies for carnivores are typically higher than those of herbivores
(B) Assimilation efficiencies of herbivore are often less than consumption efficiencies
(C) Vertebrates tend to have lower production efficiencies than invertebrates
#Question id: 11880
#Part-A Aptitude & General Biotechnology
#Question id: 11576
#Part-B Specialized Branches in Biotechnology
The amino acid tyrosine is a starting substrate for the synthesis of :