TLS Online TPP Program

#Question id: 14293


Scale up of a fermenter is done based on constant impeller tip speed. If the diameter of the impeller is increased by 10-fold, the agitator speed will: 

#Section 5: Bioprocess Engineering and Process Biotechnology
  1. decrease by 10-fold 
  2. decrease by 100-fold 
  3. increase by 10-fold
  4. increase by 100-fold