#Question id: 27326
#Section 5: Bioprocess Engineering and Process Biotechnology
The growth of a microorganism on glucose is described by the Monod model (µmax = 0.7 h¹ and Ks = 0.1 g L¹). If the initial biomass concentration in the batch fermenter is 0.1 g L¹, the minimum time required to triple the biomass concentration would be
#Question id: 27327
#Section 5: Bioprocess Engineering and Process Biotechnology
#Question id: 27328
#Section 5: Bioprocess Engineering and Process Biotechnology
The unit of maintenance coefficient is
#Question id: 27329
#Section 5: Bioprocess Engineering and Process Biotechnology
Culture comprising a B. subtlis strain by inoculating 1g of cells into 1 liter bioreactor. Fermentor containing 10g/l of glucose. The maximum specific growth rate of the culture is 1.0 /h. The biomass yield from glucose is 0.5 g/g. If the residual glucose concentration left out is 1g/l, the final cell concentration in g/l achieved would be around
#Question id: 27330
#Section 5: Bioprocess Engineering and Process Biotechnology
The ethanol yield per unit mass of substrate consumed (YP/S) in an anaerobic fermentation process can be improved by
#Question id: 27331
#Section 3: Genetics, Cellular and Molecular Biology
RNA molecules that act as enzymes are called as