TLS Online TPP Program

#Question id: 13104


With the help of DNA fingerprinting which can be used to determine paternity. There are three babies (Baby A, Baby B and Baby C) in a maternity ward, and three sets of confused and worried parents. (Father and Mother #1 are a couple, as are Father and Mother #2, and Father and Mother #3.) 
You do each PCR reaction and load each one into a separate well of an agarose gel, and then run the gel.
 

 
Why is it that some people show two bands?

#Section 7: Recombinant DNA technology and Other Tools in Biotechnology
  1. They are heterozygotes at this region.
  2. They are homozygotes at this region.
  3. Because longer the DNA fragments.
  4. Because the more repeats is found.

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TLS Online TPP Program

#Question id: 15473

#Section 4: Fundamentals of Biological Engineering

How many kilograms of ethanol is produced from 1 kg of glucose in ethanol fermentation? 

TLS Online TPP Program

#Question id: 15474

#Section 4: Fundamentals of Biological Engineering

The overall reaction for microbial conversion of glucose to L-glutamic acid is:
C6H12O6 + NH3 + 3/2O2 C5H9NO4 + CO2 + 3H2O
(glucose)                            (glutamic acid)
What mass of oxygen is required to produce 15 g glutamic acid?

TLS Online TPP Program

#Question id: 15475

#Section 4: Fundamentals of Biological Engineering

Production of single-cell protein from hexadecane is described by the following reaction equation:
C16H34 + aO2 + bNH3 cCHl.66O0.27N0.20 + dCO 2 + eH2O
where CH 1.6600.27N0.20 represents the biomass. If RQ= 0.43, determine the stoichiometric coefficients.

TLS Online TPP Program

#Question id: 15476

#Section 6: Plant, Animal and Microbial Biotechnology

Industrial production of amino acids are done because they are used extensively in the 
1. flavor enhancers
2. Fabric
3. nutritional supplements
4. feed additives
5. medicine 
Choose the most appropriate option

TLS Online TPP Program

#Question id: 15477

#Section 6: Plant, Animal and Microbial Biotechnology

Why these metabolites are manufactured by microbial fermentation rather than chemical synthesis 

TLS Online TPP Program

#Question id: 15478

#Section 6: Plant, Animal and Microbial Biotechnology

Escherichia coli preferentially utilizes glucose by preventing the uptake of lactose and switching off transcription of the lac operon. This mechanism is known as