#Question id: 3927
#Section 3: Genetics, Cellular and Molecular Biology
An operon is __
#Question id: 18087
#Section 1: Engineering Mathematics
#Question id: 3019
#Section 2: General Biology
During which phase of growth are bacteria most susceptible to antibiotics?
#Question id: 28116
#Section 5: Bioprocess Engineering and Process Biotechnology
A baffled fermenter with tank diameter and liquid height equal to 1.2 m is stirred using a six-blade downward-pumping impeller. The impeller diameter is 0.42 m and the stirrer speed is 1.5 s. The viscosity of the fermentation broth is 10-2 Pa s and the density is 1000 kg m-3. Estimate the mixing time under nonaerated conditions.
#Question id: 14471
#Section 1: Engineering Mathematics