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#Question id: 18669


Glycoproteins have traditionally been detected on protein gels by use of the 

#Part-A Aptitude & General Biotechnology
  1. periodic acid–Schiff (PAS) stain
  2. A complete cholesterol tests 
  3. Nucleic Acid Amplification Test
  4. radiolabelled DNA probe

Answer:- Option(s): 1


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#Question id: 11528

#Part-B Specialized Branches in Biotechnology

All three given naturally found auxin in the plants except

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#Question id: 11529

#Part-B Specialized Branches in Biotechnology

Mustards and corn contain naturally found auxin is

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#Question id: 11531

#Part-B Specialized Branches in Biotechnology

Auxin bioassays are used to detect____

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#Question id: 11532

#Part-B Specialized Branches in Biotechnology

Which of the following are the primary sites of IAA synthesis?

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#Question id: 11533

#Part-B Specialized Branches in Biotechnology

 IAA biosynthesis is associated with__

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#Question id: 11534

#Part-B Specialized Branches in Biotechnology

Which of the following is the precursor of auxin?

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