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#Question id: 15642


The viscosity of a fluid decreases with increasing stirrer speed. This fluid would be best described as being:

#Part-B Specialized Branches in Biotechnology
  1. Newtonian
  2. Pseudoplastic
  3. Dilatant
  4. Thixotropic

Answer:- Option(s): 2


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#Part-A Aptitude & General Biotechnology

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#Question id: 3271

#Part-A Aptitude & General Biotechnology

Consider hemophilia A, a clotting disorder caused by an X-linked recessive allele with a frequency (q) of approximately 1 in 10,000. The frequency of the disease among females and among male respectively

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