#Question id: 356
#Section 4: Fundamentals of Biological Engineering
How does 0.5 M sucrose (molecular mass 342) solution compare to 0.5 M glucose (molecular mass 180) solution?
#Question id: 357
#Section 4: Fundamentals of Biological Engineering
What is the concentration of H+ in a solution of 0.1 M NaOH?
#Question id: 358
#Section 4: Fundamentals of Biological Engineering
Consider the following reaction at equilibrium: CO2 + H2O ⇔ H2CO3. What would be the effect of adding additional H2O?
#Question id: 359
#Section 4: Fundamentals of Biological Engineering
What is the concentration of OH− in a solution with an H+ concentration of 1.3 × 10^−4 M?
#Question id: 360
#Section 4: Fundamentals of Biological Engineering
Which of the following is considered to be a strong base (alkali)?
#Question id: 361
#Section 4: Fundamentals of Biological Engineering
Calculate the percentage of histidine that has its imidazole side chain protonated at pH 7.3. The pKa values for histidine are pK1 = 1.8, pK2 (imidazole) = 6.0, and pK3 = 9.2.