TLS Online TPP Program

#Question id: 2092


Peripheral membrane proteins

#Section 3: Genetics, Cellular and Molecular Biology
  1. contain many hydrophobic amino acid residues.

  2. contain membrane spanning domains.

  3. have covalently attached lipid or fatty acid anchors.

  4. may noncovalently interact with phospholipid heads.

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TLS Online TPP Program

#Question id: 14285

#Section 5: Bioprocess Engineering and Process Biotechnology

Match the transport process with appropriate time constants given below 
Transport process                       time constants
1. Oxygen transfer                     p. V/Q
2. Heat transfer                      q. 4V(1.5ND3)
3. Flow                                     r. VpCp/UA
4. Mixing                              s. 1/KLa 

TLS Online TPP Program

#Question id: 14286

#Section 5: Bioprocess Engineering and Process Biotechnology

 When a liquid of density 1200kg/m3 and viscosity 0.01 kg m^-1s^-1 flows through a 1 cm ID pipe at 0.2m/s, the flow is referred as a 

TLS Online TPP Program

#Question id: 14287

#Section 5: Bioprocess Engineering and Process Biotechnology

A chemostat is run with a feed rate of llitre/h when the volume of the reactor is also 1 litre. At steady state the doubling time of the cells in the chemostat is.....   h. 

TLS Online TPP Program

#Question id: 14288

#Section 5: Bioprocess Engineering and Process Biotechnology

During a batch culture experiment the following data was obtained 

What will be the product yield (g) per gram of substrates?

TLS Online TPP Program

#Question id: 14289

#Section 5: Bioprocess Engineering and Process Biotechnology

In a fermenter the impeller diameter is increased from 0.5m to 1m and the rpm is increased from 100 rpm to 400 rpm. Reynolds number will increase by?

TLS Online TPP Program

#Question id: 14290

#Section 5: Bioprocess Engineering and Process Biotechnology

Acetobacter aceti converts alcohol to acetic acid according to the schiometric relation

In a vigorously agitated and aerated reactor containing 20 g/l ethanol, the organism produces 16g/l acetic acid and 2g/l was the residual ethanol concentration what are the theoretical and observed yields of acetic acid expressed in g/g ethanol