The non-reducing sugar sucrose is most commonly translocated in the phloem rather than reducing sugar. Why?

a.) because they are less reactive than their reducing counterparts

b.) because sucrose contains more energy than a monosaccharides

c.) because the ketone or aldehyde group is reduced to an alcohol or combined with a similar group on another sugar so as not to be oxidized 

Which one of the following statements is true about translocation of non-reducing sugar?

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#Question id: 2261

#Section 3: Genetics, Cellular and Molecular Biology

Oxidative metabolism is carried out ____ of mitochondria.

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#Question id: 2922

#Section 3: Genetics, Cellular and Molecular Biology

Human genes/proteins that regulate the cell cycle are most easily isolated by:

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#Question id: 16835

#General Aptitude

Which piece corresponds to the given solid?

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#Question id: 16026

#Section 6: Plant, Animal and Microbial Biotechnology

At low glucose concentration, below 0.25 mmol/litre, large portions of glucose and glutamine is shunted via

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#Question id: 2268

#Section 3: Genetics, Cellular and Molecular Biology

Within chloroplasts, light is captured by