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#Question id: 11529


Mustards and corn contain naturally found auxin is

#Part-B Specialized Branches in Biotechnology
  1. Indole-3- butyric acid (IBA)
  2. 4-chloroindole-3-acetic acid
  3. 2,4-Dichlorophenoxyacetic acid (2,4-D)
  4. 2-Methoxy-3, 6-dichlorobenzoic acid (dicamba)

Answer:- Option(s): 1


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