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#Question id: 16112


Which of the following is not a heat generating mechanism?

#Unit 7. System Physiology – Animal
  1. stimulation of thyroid hormone production
  2. activation of the sympathetic nervous system
  3. shivering
  4. raising of hairs on the skin
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TLS Online TPP Program

#Question id: 2483

#Unit 2. Cellular Organization

MAP2 and Tau are examples of microtubule:

TLS Online TPP Program

#Question id: 9052

#Unit 9. Diversity of Life Forms

Which of the following causes seasons on Earth?

TLS Online TPP Program

#Question id: 32583

#Unit 2. Cellular Organization

Which of the following C-terminal kinesin generally travel in the opposite direction from the majority of kinesins?? 

TLS Online TPP Program

#Question id: 4631

#Unit 11. Evolution and Behavior

As a young biologist, Charles Darwin had expected the living plants of temperate South America would resemble those of temperate Europe, but he was surprised to find that they more closely resembled the plants of tropical South America. The biological explanation for this observation is most properly associated with the field of

TLS Online TPP Program

#Question id: 4109

#Unit 1. Molecules and their Interaction Relevant to Biology

When E. coli is grown on a medium containing a mixture of glucose and lactose, it proliferates with complex kinetics. The bacteria proliferate faster at the beginning than at the end, and there is a lag between these two phases when they virtually stop dividing. Assays of the concentrations of the two sugars in the medium show that glucose falls to very low levels after a few cell doublings, but lactose remains high until near the end of the experimental time course (not shown). Although the concentration of lactose is high throughout most of the experiment, β-galactosidase, which is regulated as part of the Lac operon, is not induced until more than 100 minutes have passed. Choose correct explanation why the Lac operon is not induced by lactose during the rapid initial phase of bacterial proliferation

A. The rapid bacterial growth at the beginning of the experiment results from the metabolism of glucose. The slower growth at the end results from metabolism of lactose.

B. CAP and the Lac repressor mediate induction in the situation

C. The bacteria stopped growing in the middle of the experiment because they ran out of glucose but did not yet possess the enzymes necessary for lactose metabolism

D. Induction of the Lac operon requires that two conditions be met: lactose must be present and glucose must be absent.