#Question id: 18088
#Section 1: Engineering Mathematics
#Question id: 399
#Section 4: Fundamentals of Biological Engineering
Calculate the pH of a 1 L solution containing 0.100 M formic acid and 0.100 M sodium formate before and after the addition of 1.00 mL of 5.00 M NaOH. How much would the pH change if the NaOH were added to 1.00 L of pure water? (pKa for formic acid is 3.75)
#Question id: 14195
#Section 5: Bioprocess Engineering and Process Biotechnology
Penicillin is produced by P. chrysogenum in a fed-batch culture with the intermittent addition of glucose solution to the culture medium. The initial culture volume at quasi-steady state is V0 = 500 l, and glucose-containing nutrient solution is added with a flow rate of F = 50 l/h. Glucose concentration in the feed solution and initial cell concentration are S0 = 300 g/l and X0 = 20 g/l, respectively. The kinetic and yield coefficients of the organism are mm = 0.2 h-1 , KS = 0.5 g/l, and YX/S = 0.3 g dw/g glucose. Determine the concentration of glucose at t = 10 h at quasi-steady state
#Question id: 12908
#Section 7: Recombinant DNA technology and Other Tools in Biotechnology
#Question id: 27353
#Section 3: Genetics, Cellular and Molecular Biology