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#Question id: 15253


The water activity in foods that have high levels of salt or sugar is

#Section 6: Plant, Animal and Microbial Biotechnology
  1. high
  2. dense
  3. low
  4. osmotic

Answer:- Option(s): 3


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#Question id: 2465

#Section 3: Genetics, Cellular and Molecular Biology

In the budding yeast S. cerevisiae, which of the following is NOT transported into the bud by myosin V?

TLS Online TPP Program

#Question id: 2466

#Section 3: Genetics, Cellular and Molecular Biology

Multinucleated cells may result from a defect in:

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#Question id: 2497

#Section 7: Recombinant DNA technology and Other Tools in Biotechnology

Treadmilling through kinetochore microtubules can be observed by:

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#Question id: 2503

#Section 3: Genetics, Cellular and Molecular Biology

Which of the following is true about intermediate filaments?

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#Question id: 2504

#Section 3: Genetics, Cellular and Molecular Biology

The vertebrate skeleton is to bones as the cytoskeleton is to  ? 

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#Question id: 2505

#Section 3: Genetics, Cellular and Molecular Biology

The movement of a motor protein along a cytoskeletal filament is most analogous to:

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